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How to Safely Maintain an Outdoor Chiminea Outdoor chimineas can add warmth and ambiance to your patio or garden. They are also more suitable for small spaces than traditional fireplaces. Chimineas should be set on a fireproof surface such as brick, concrete or stone patio. Chimineas shouldn't be positioned near eaves or any overhead cover that could catch fire. Types A chiminea, sometimes referred to as an outdoor firepit is a type that features chimneys with a high hood to direct smoke upwards rather than out. Chimineas are constructed of clay or steel and come in a variety of styles that can be adapted to any style of garden. Chimineas can also be designed to allow cooking over the stove and help you make delicious homemade meals or have a snack outside while talking with your family and friends. Many types of wood can be utilized in the chiminea. Oak is popular because it produces heat and is slow to burn. However, other hardwoods can also be used. Apple is a great choice because it burns very slowly, has a pleasant scent and is a versatile choice. Other options include cedar, hickory mesquite, pinon and mesquite wood which smell great and create an inviting smoke. Metal chimineas are more durable and less susceptible to rain damage than terra-cotta models. They are heavier and more susceptible to rust than clay models. Some metal chimineas have rust-resistant paint that can protect them from weather. Others are made of cast iron, which provides a classic rustic style however it is also the most heavy of all options. Before starting a fire in a chiminea, it is essential to prepare the area by putting the sand or gravel at the bottom to prevent any ash from leaking out and damaging the base. Then, you can add some pieces of paper and some kindling. As the paper begins to burn it makes sparks that ignite the rest of your kindling, and then starts the fire. It is best to keep a chiminea away from buildings and plants. It's essential to leave enough space around the chiminea to avoid it falls over or becomes too hot. The chimney should be covered with a metal mesh will prevent sparks and the ash from exploding into flammable materials. Materials If you opt for clay or cast iron, your chiminea should be constructed of durable material that is able to stand up to the heat. You'll need to ensure that the chiminea is appropriate for your space and can be easily moved and stored. It is important to know the amount of smoke your fireplace emits, as too much can cause trouble for neighbours. The kind of wood you choose to use in your chiminea is vital and will determine the degree of heat it will get and how long it will last. Hardwoods like apple, cherry and walnut are preferred by serious chimenea owners over softwoods. Hardwoods produce more heat and burn more efficiently than softwoods. There is a wide selection of modern and contemporary cast-aluminum chimineas that have sleek lines and geometric shapes. chiminea and grill are lighter and can be used with gas and wood fires. They are a versatile option for outdoor spaces. Both clay and cast-iron chimineas need to be maintained including cleaning them and reseasoning them on times. They should always be set on a solid, safe base, such as concrete terracotta tile or leveled sand. It is also essential to avoid water near your chiminea, as it could cause damage to the metal and crack clay or terracotta. The first step to season the chiminea is to ignite several small fires, then let them cool, and then light another. This will increase the heat resistance and heat tolerance of your chiminea. If you skip this step your chiminea could break or crack upon its first use. It is recommended to protect your chiminea in the winter months or when it won't be used regularly because it protects it from the elements of snow and rain that can damage it. If you're concerned about the security of your chiminea think about getting a model that has an arrestor for sparks that will protect against potentially dangerous sparks. Design Chimineas can be an attractive and versatile outdoor fire feature. It is crucial to keep in mind that, just like any other fireplace with wood burning, it needs to be maintained in a way that will prevent damage and ensure the safety of people who enjoy the flames. By using protective covers and the right cleaning techniques can greatly improve the life of your decorated Chiminea. Chimineas are available in a variety of sizes shapes, shapes and materials to meet a variety of functional and aesthetic requirements. Terracotta clay chimineas are traditional and offer a classic, Mexican-inspired look. Metal chimineas are resistant to damage and offer a sleek, contemporary presence. The position of your chiminea's location is critical. The chiminea must be placed in an open space to allow airflow. This will improve efficiency and create a warm atmosphere around the fire. In addition, positioning it away from overhangs and patio covers will prevent the accumulation of smoke, which could damage these structures. If your Chiminea has a chimney you might want to consider protecting it by an insulated mesh screen to cut down on the amount of sparks that fly across the space. To create a barrier, you can use an item or a small-holed fence bent slightly inward. You can also purchase a ceramic tile screen designed to catch sparks, and then drop them below the stack. It is tempting to make use of lighter fluid or gasoline as an accelerant to ignite a chiminea fire. However, these substances can damage your chiminea if they create too much heat it too quickly. This could cause the walls to break or shatter resulting in injuries at worst and a ruined chiminea the very least. In addition, accelerants could cause your chiminea to explode, which is incredibly dangerous for anyone nearby. It is possible to season your chiminea using three or four small fires. This will allow the chiminea time to cure and reduce the risk of an explosion. It is recommended not to burn anything but dried, well-seasoned hardwood in your chiminea. Safety Chimineas are an excellent method to relax by an outdoor fire with friends and family. Like any outdoor flame they could pose danger to both property and people. There are a few safety measures you should take to ensure you and your loved ones enjoy the warmth of your chiminea with no fear of an unexpected fire or accident. The first step in ensuring your chiminea is secure is to make sure it is placed on a non-flammable surface, such as bricks, pavers or cement. This will prevent the chiminea from tipping over, and reduces the likelihood of it setting anything around on the risk of catching on. Use only dry, seasoned wood in your chiminea. Wet wood does not burn as well and could cause the chiminea's flames to go up or catch fire. A spark arrestor is another essential component for a Chiminea. This can be as simple a piece chicken wire bent around the top of the chimney stack or as intricate as a custom screen chimney insert. A spark arrestor prevents sparks from flying into your neighbor's backyard or onto any flammable material such as grass and bushes. Also, ensure that you keep your chiminea at least 30 feet from anything fire-prone, including buildings, trees, sheds, clothes lines and awnings. This will help to avoid an accidental fire that could destroy your home or property. Once your chiminea has been put installed and you've completed all the steps previously mentioned, it's time to start enjoying the warm glow and radiant heat! Be sure to start small fires with only kindling and slowly add more wood. Keep a set of fireplace tools on hand to add logs to the flame and stoke it so that you don't have to get close to it. It is also recommended to wear long barbecue tongs while handling the hot grate and coals, as well as a pair of fire gloves. This will allow you to manage the chiminea in a safe manner and avoid burning your fingers.